beta-hemolytic streptococci

β-he·mo·lyt·ic strep·to·coc·ci

those that produce active hemolysins (O and S) that cause a zone of clear hemolysis on the blood agar medium in the area of the colony; β-hemolytic streptococci are divided into groups (A-O) on the basis of cell wall C carbohydrate (see Lancefield classification); Group A (in the strains pathogenic in humans) comprises more than 50 types (designated by Arabic numerals) determined by cell wall M protein, which seems to be associated closely with virulence and is produced chiefly by strains with matt or mucoid colonies, in contrast to nonvirulent, glossy colony-producing strains; other surface protein antigens such as R and T (substance T), and the nucleoprotein fraction (substance P) seem to be of less importance. The more than 20 extracellular substances elaborated by strains of β-hemolytic streptococci include erythrogenic toxin (elaborated only by lysogenic strains), deoxyribonuclease (streptodornase), hemolysins (streptolysins O and S), hyaluronidase, and streptokinase.
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