very low sodium

ver·y low so·di·um

(ver'ē lō sō'dē-ŭm)
A product so labeled contains, by F.D.A. order, no more than 35 mg of sodium per serving.
References in periodicals archive ?
In addition, very low sodium intake may have a deleterious effect on the cardiovascular system, possibly by causing insulin resistance.
Very low sodium levels can lead to swelling of brain cells due to excess influx of water into these cells.
Each sells a Very Low Sodium Chunk White Albacore Tuna in Water with only 35 milligrams of sodium per quarter cup.
Processed foods also may be labeled sodium-free, very low sodium, low sodium, reduced sodium, unsalted, no salt added or without added salt under guidelines set by the Food and Drug Administration.
Diabeti-Gest Antacid/Calcium Supplement tablets are chewable, contain no sugar or "hidden sugars" and have a very low sodium content.
Low fat Three grams or less Low saturated One gram or less Low sodium 140 milligrams or less Very low sodium 35 milligrams or less Low cholesterol 20 milligrams or less Low calorie 40 calories or less Lean Less than 10 grams of fat, 4.