Proteomic analysis on salicylic acid-induced salt tolerance in common wheat seedlings (Triticum
Effect of fresh Triticum
aestivum grass juice on lipid profile of normal rats.
Correlation Studies in diverse lines of Wheat (Triticum
aestivum L.) under Restricted Irrigation.
Genetic diversity of Cameroonian bread wheat (Triticum
aestivum L.) cultivars revealed by microsatellite markers.
Study of Genetic Diversity in Wheat (Triticum
aestivum L.) Using Random Amplified Polymorphic DNA (Rapd) Markers.
Rhizobium and phosphate solubilizing bacteria improve the yield and phosphorus uptake in wheat (Triticum
Genetic variability, association and diversity studies in wheat (Triticum
aestivum L.) germplasm.
Aphids (Schizaphis graminum R.) infestation on different wheat (Triticum
aestivum L.) varieties and their comparative yields.
AMP2, Halomonas venusta APA and Arthrobacter mysorens AHA) and effect of chromium salt (CrCl3, K2CrO4, K2Cr2O7) stresses (10ugml-1, 20ugml-1) on seed germination and early growth of Triticum
aestivum, present work was carried out.
Two main varieties of wheat are dominant: Durum wheat (Triticum
turgidum durum) and bread wheat (Triticum