triose


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Related to triose: Triose phosphate isomerase

triose

 [tri´ōs]
a monosaccharide containing three carbon atoms in a molecule.

tri·ose

(trī'ōs),
A three-carbon monosaccharide; for example, glyceraldehyde and dihydroxyacetone.

triose

/tri·ose/ (tri´ōs) a monosaccharide containing three carbon atoms in the molecule.

triose

(trī′ōs′)
n.
One of a group of monosaccharides that contain three carbon atoms.

tri·ose

(trī'ōs)
A three-carbon monosaccharide, e.g., glyceraldehyde and dihydroxyacetone.

triose

a monosaccharide that has three carbon atoms.

triose

a monosaccharide containing three carbon atoms in a molecule.
References in periodicals archive ?
Triose said the merger provides it with a platform for fueling growth opportunities, expanding its footprint into a new market, and propelling its brand forward.
Samie A, Obi CL, Franasiak J, et al PCR detection of Clostridium difficile triose phosphate isomerase (tpi), Toxin A (tcdA), Toxin B (tcdB), Binary Toxin (cdtA, cdtB), and tcdC genes in Vhembe District, South Africa.
It is suggested that NAD(+) availability strongly affects cellular aging and organism lifespan: low NAD(+) availability increases intracellular levels of glycolytic triose phosphates (glyceraldehyde-3-phosphate and dihydroxyacetone-phosphate) which, if not further metabolized, decompose spontaneously into methylglyoxal (MG), a glycating agent and source of protein and mitochondrial dysfunction and reactive oxygen species (ROS).
difficile was preliminarily identified with L-proline aminopeptidase activity (Pro Disc; Remel, Lenexa, KS, USA) but confirmed by PCR detection of the triose phosphate isomerase gene (7).
Developmental expression of glucose and triose phosphate isomerase genes in teleost fishes (brachydanio).
During the photosynthesis, triose phosphate are produced and transported to the cytosol to synthesize fructose and glucose, which are reducing sugars.
Despite deproteinization of the erythrocytes, we found large intraassay variations for the triose phosphates and hexose phosphates, which were ascribed to enzymatic conversion.
For instance, improvements in the capacity to convert triose phosphates to starch and sucrose might enhance productivity under conditions of low temperature and high light.