sucralose


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sucralose

(so͞o′krə-lōs′)
n.
An intensely sweet, heat-stable derivative of sucrose that contains no calories.

sucralose

(soo′krĭ-lōs″) [Fm. sucr(ose) + (ga)l(act)ose]
A sugar substitute manufactured by replacing hydroxyl groups on a sucrose molecule with chloride. It adds a sweet taste to foods without adding calories.
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The dogs probably had their throats cut, while marmoset monkeys died from brain damage and rabbits were poisoned during a 20-year study into the effects of Sucralose.
Alongside our global partners, we are committed to growing the global market for SPLENDAA Sucralose, which remains the high intensity sweetener of choice due to its superior taste profile and stability, enabling its use across a broad range of applications.
None of the samples showed a significant decrease in the amount of sucralose present.
The availability of a new, reliable, high-quality source of sucralose produced by BioPlus at its emission-free, state-of-the-art manufacturing facility in India will eliminate the quality and legal risks associated with sourcing and using sucralose being marketed by suppliers other than Tate & Lyle.
The sweetness intensity of sucralose results in applications levels of 50-200 ppm in finished food, beverage and nutritional products.
28 May 2009 - Tate & Lyle's CEO Iain Ferguson announced today that the company will mothball its McIntosh, Alabama sucralose facility and produce all of its sucralose at a "newer and more efficient fourth generation" facility in Singapore.
Widely promoted as a "natural" alternative to aspartame sweeteners, Splenda consists of a potent artificial sweetener made from sugar called sucralose (1.
This sweetener is none other than sucralose, known also as Splenda.
Numis Securities analyst Nicholas Ceron said: "If the judges do not change their mind they will send a signal to potential sucralose manufacturers that Tate manufacturing patents are not as strong as claimed.
SUGAR giant Tate and Lyle has filed a case with the United States International Trade Commission (ITC) against three Chinese firms, alleging infringement of its patents covering the manufacture of zero-calorie sweetener sucralose.
Tate & Lyle yesterday confirmed that it had filed a case in the United States against three Chinese firms alleging infringement of its patents covering the manufacture of zero-calorie sweetener sucralose.