drupe

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drupe

a type of succulent, fleshy fruit produced by some plants in which the seed is enclosed in a hard, woody ‘stone’. The fruit is formed from the swollen tissue of the PERICARP. Examples include peach, plum, cherry, olive, apricot.
References in periodicals archive ?
"All of this impacted stone fruit sales at retail," he says.
Finally, from the Ministry, the stone fruit sector has been encouraged to take into account what was presented at the Workshop, as they work to adapt it to their specific needs, in order to help recover levels of stone fruit consumption that contribute to improving the competitiveness of the sector in the market.
Generous tropical and stone fruit aromas: pineapple, mango, peach and green pear, braced with racier notes of grapefruit, orange-citrus and kiwi.
While the season for sought-after domestic stone fruit is short and sweet, thanks to a heightened focus on quality among Southern Hemisphere growers and strategic ripening programs here at home, it's always an exciting time for juicy mangoes, nectarines, peaches, cherries and more.
Excellent value, this blend has bold aromas of stone fruit and oak.
Beta-carotene, the primary form of vitamin A in stone fruits, also may lessen the signs of aging, says a 2016 European Journal of Nutrition study.
A second wine featured for the lamb was a La Forge 2012 which seemed to be the crowd favorite with its spicy intensity and complexity of hawthrone, smoke, sweet floral notes, stone fruit, and an umami, meaty richness.
monocytogenes isolates from stone fruit associated with the recall was uploaded to PulseNet, the national molecular subtyping network for foodborne disease surveillance.
They have a delicate fizz, are mainly light on alcohol, and are laced with apples, pears, citrus and hums of stone fruit. There's a sea-air freshness about them too, from their northern Portugal homeland.
Its green apple, citrus, and honeyed stone fruit flavors dance with acidity.
As the wine moves to the lingering finish that stone fruit note returns adding body and weight without the need for time in oak.
The taste is stone fruit with a sharp citrus finish.