The lack of changes in body weight, metabolic markers, and
soleus muscle weight/body weight ratio with age was in line with previous studies (13,27,28).
The dissected gastrocnemius and
soleus muscle were weighted, homogenised in lysis buffer containing 10mM Tris-HCl (pH 7.8), 150mM NaCl, 1mM EDTA, 1% Nonidet P-40, and protease inhibitors.
Regarding the
soleus muscle, aerobic training in the aquatic environment (ATS) was responsible for generating greater hypertrophy than treadmill training (ATT).
The forces of vastus and
soleus had the similar trends as the GRF in the stance phase of the gait cycle, since they were all activated in this phase (Figure 4).
Dietary interventions decreased IMAT within and the muscle area of the
soleus and gastrocnemius.
After conditioning, the conditioned leg's TA burst in the late swing phase of walking and
soleus burst during the stance phase were clearly increased (Figure 4(c)).
BFR+Ex was associated with an increase in nAChRs in the
soleus (P=0.02 vs.
These changes suggest that the
soleus muscle adapts well to reperfusion injury to maintain its function and mechanism of contraction (Table 1).
The MITT of isolated
soleus and EDL muscles was similar between diabetic and control groups as it depends on the number of cross linkages between the myosin heads and actin filaments at a given time.
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Soleus M-waves and H-reflexes were elicited by transcutaneous electrical stimulation of the tibial nerve.
EDL and
soleus muscles were dissected from the proximal to distal tendon, and each tendon was tied off with 4-0 surgical grade sutures.
