scallion


Also found in: Dictionary, Thesaurus, Encyclopedia, Wikipedia.
Related to scallion: kosher salt

scallion

Chinese medicine
An onion-like plant that is antimicrobial, diaphoretic, a digestive tonic and metabolic stimulant; it is used topically for abscesses and wounds, and internally for bloating and pain, chills, fever and nasal congestion
References in periodicals archive ?
1 bunch scallions, trimmed and thinly sliced (1 cup)
The amount of vitamin C in 20 plant samples was in the following order: parsley leaves, kiwifruit, broccoli, orange, red pepper, lemon, geranium leaves, lime, spinach leaves, green pepper, potato, tomato, white part of scallion, leek leaves, apricot, peach, green part of scallion, white onion, lettuce and coriander leaves.
Groomsmen were Jerry Scallion, father of the groom; Clyde Thomas, stepfather of the groom; and Kyle, Brett, Curt, and Mark Mastio, cousins of the groom.
HANDY MAN: Mr Scallion's new fingers; STRUMMING AGAIN: Neil Scallion from Southport can now play his guitar once more Pictures: COLIN LANE
Paul Scallion would like to see more Sports Betting coverage in the Racing Post
Broccoli stands up beautifully to the bold flavors of soy sauce, ginger, garlic, chile and scallion in this stir-fry.
'Sansing' -- the mentioning of the name immediately evokes the images of green scallion and fried pork, a delicious local delicacy, with which the name of the township in Taiwan's northeastern county of Yilan has come to be associated.
peanut oil 2 stalks celery, chopped 1/2 cup salted, roasted peanuts 1 scallion, minced 1.
Add the scallion whites, ginger and garlic; cook, stirring, until golden, about 2 minutes.
To which vegetable family does the scallion belong?
All that's needed is an ebelskiver pan to produce many winning puffs, from Scallion Curry Puffs with Chutney to Salted Carmel Ebelskivers, Sesame Halvah Puffs, and more.
Offering a culinary wealth of easy to make, gourmet quality dishes for everything from snacks and sandwiches, to soups and side dishes, to entrees and deserts, Dishing Up Maine presents readers with recipes ranging from Oven-Roasted Asparagus; Shaker Chicken Stew with Scallion Dumplings; and Nutmeg-Scented Parsnip and Carrot Puree; to "Nude" Raw Oysters with Sauces; Blueberry-Peach Torta; and Split Pea Soup with Smoky Ham.