BAKED BEANS: These also contain raffinose
but they have another, secret wind-producing ingredient - a sugar called stachyose which is also poorly digested.
So Kuo decided to search for soybean seed naturally low in raffinose
family oligosaccharides (RFOs), namely ciceritol, raffinose
, stachyose, and verbascose are not desirable as usually result in bloating or flatus when consumed due to human inability to digest 1-6 galactosidic linkage .
The utilized carbon sources are, D-Glucose anhydrous, Lactose monohydrate, Maltose monohydrate, Sucrose, D (+) Manitol, D (+) Raffinose
, and D (+) Xylose and, all were obtained from Nice Chemicals Pvt.
Acid was produced from glucose, mannitol, inositol, sorbitol, sucrose, melibiose, esculin, lactose, salicin, xylose, adonitol, saccharose, trehalose cellobiose, raffinose
Researchers were able to reduce the levels of flatulence-causing stachyose and raffinose
by 92% and 80% by germinating the soybeans in the presence of R.
Sugars (glucose, cellobiose, raffinose
, sucrose, maltose, etc.
5 (-), oxidase (+), glucose fermentation (+), glucose on Kligler (+), acid production from inositol (-) or raffinose
(-), motility (+) and the Gram character, that was negative.
The first one uses a derivative of raffinose
, a complex sugar molecule, to produce HemOlinK (TM) (oR poly-Hb), a stable and efficient transporter of oxygen and the company's first product to be produced in quantity for clinical trials.
These three waste sugars - raffinose
, stachyose, and verbascose - account for up to 6 percent of the weight of the soybeans, says Kuo.
Maltose syrup 44 DE, Lactose, Raffinose
, and Glucose syrup 11
Now, Key characters are used for species and subspecies identification include colony morphology, oxygen requirements, coagulase, clumping factor, heat-stable nuclease, hemolysins, catalase, oxidase, alkaline phosphatase, urease, ornithine decarboxylase, pyrrolidonyl arylamidase, [beta]- galactosidase, acetoin production, nitrate reduction, esculin hydrolysis and aerobic acid production from a variety of carbohydrates including D-trehalose, Dmannitol, D-mannose, D-turanose, D-xylose, D-cellobiose, L-arabinose, maltose, -lactose, sucrose, and raffinose
, and intrinsic resistance to novobiocin and polymyxin B .