phytopathology

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phytopathology

/phy·to·pa·thol·o·gy/ (-pah-thol´ah-je) the pathology of plants.
References in periodicals archive ?
2004 CTV screening of Colombian germplasm banks kept in Palmira (Valle del Cauca) and Villavicencio (Meta) and preliminary estimation of CTV variants by RFLP and SSCP 44 Meeting of the American Phytopathological Society Caribbean Division La Habana, mayo 24-28 Memorias
Ediciones Mundi-Prensa presenta en su Catalogo de Libros, un nuevo libro de la conocida serie americana editada por la American Phytopathological society, dedicado esta vez a las coniferas.
Abstracts of presentations at the 28th congress of the Israeli Phytopathological Society.
Professional Meeting: Joseph Flaherty along with three Coker undergraduate students (Amber Rayfield, Laceye Parrott, and Ashley Zearfoss), attended the annual meeting of plant pathologists (American Phytopathological Society) in San Diego, CA from July 27th to August 1st.
The people-plant-pathogen interplay inspired a special symposium at last July's annual meeting of the American Phytopathological Society in San Diego.
Plant diseases caused by a variety of microbes (pathogens)--including viruses, fungi, bacteria, and nematodes--cost the United States from $20 billion to $33 billion each year, according to the American Phytopathological Society.
At the Cacao Diseases: Important Threats to Chocolate Production Worldwide symposium members of the American Phytopathological Society, Canadian Phytopathological Society, and the Mycological Society of America listened to experts warn of the grave threat to cocoa plants posed by three deadly diseases: black pod, frosty pod, and witches' broom.
Sponsored by the American Phytopathological Society.
Links take users to the New and Emerging Plant Diseases Project, a resource of North Carolina State University, to government sites such as the Animal Plant Health Inspection Service, and to agency and association pages of groups such as the American Phytopathological Society.
According to a report published by the American Phytopathological Society, the production of cocoa beans in Brazil dropped from 400,000 to 100,000 metric tons in just a decade as a result of a particular fungus.
Sung Lim of Fayetteville has been named Outstanding Plant Pathologist by the southern division of the American Phytopathological Society.