Found abundantly in nature, this polyphenolic phytoalexin
is believed to exhibit a wide range of biologic activity.
onde se lia: "explore the phytoalexins
produced in various parts of plants"
boninense to outmanoeuvre the oil palm defense system should reveal new possibilities for the directed control of phytoalexin
production in specific tissues and at specific developmental stages.
Marmesin, a new phytoalexin
associated with resistance of parsley to pathogens after harvesting.
The comparative biochemistry of phytoalexin
induction in plants.
Resveratrol (Chart 2) is a stilbene phytoalexin
found in wine grape peanut and considered as an essential food ingredient due to its chemo-preventative and anti-oxidant properties.
Interrelationship of kernel water activity, soil temperature, maturity, and phytoalexin
production in preharvest aflatoxin contamination of drought-stressed peanuts.
Irenolone and Emenolone: two new types of phytoalexin
from Musa paradisiaca.
Determination of phytoalexin
in peanut and pistachios by HPLC-DAD and GC-MS.
Arabidopsis synthesize a phytoalexin
called camalexin from the amino acid, tryptophan.
Resveratrol, a polyphenolic phytoalexin
present in red wine, enhances expression and activity of endothelial nitric oxide synthase.
Resveratrol (3,5,4-trans-trihydroxystilbene) is a naturally occurring phytoalexin
found in grape skin, peanuts and red wine.