phenylethylamine


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phenylethylamine

(fĕn′əl-ĕth′ə-lə-mēn′, -lăm′ən, fē′nəl-)
n.
1. An amine, C8H11N, that is produced by the decarboxylation of phenylalanine and is present in small amounts in the brain and in many plants.
2. Any of several derivatives of this compound, including amphetamine, mescaline, and neurotransmitters such as dopamine. In both senses also called phenethylamine.

phenylethylamine

(fĕn″ĭl-ĕth″ĭl-ăl′ă-mēn″),

PEA

An alkaloid synthesized from the amino acid phenylalanine. It is found in the brain, where it contributes to the release of dopamine and endorphins. It is concentrated in chocolate and thought to be an antidepressant.
References in periodicals archive ?
Phenylethylamine is known as the "love drug" and is thought to be the reason why chocolate is widely known as an aphrodisiac.
He describes chocolate as "an addicting drug, targeting the same spot in your brain as opiate drugs" and points out it contains caffeine, theobromine, phenylethylamine and anandamide.
Chocolate also contains a mild stimulant called phenylethylamine, which is said to produce warm feelings similar to being in love.
Long believed to be an aphrodisiac, chocolate has phenylethylamine and serotonin, two chemicals that light up pleasure areas in the brain.
However, many of these news outlets did not give equal weight to, and in some cases did not even report on, the studies performed by Texas A&M finding various methylated Phenylethylamine alkaloids in Acacia Rigidula," said Wheat.
Chocolate Cocoa contains the chemical phenylethylamine, a stimulant that conjures subtle feelings of well-being and excitement.
Phenylalanine is a precursor of brain phenylethylamine (PEA), a likely neuromodulator and promoter of overall energy and positive mood (43) Phenylalanine converts to tyrosine, which is in turn converted to dopamine, and subsequently norepinephrine and epinephrine, and is known to mildly stimulate the nervous system.
It may be that some people feel an effect from certain ingredients in chocolate, mainly phenylethylamine, which can affect serotonin and endorphin levels in the brain," said Marcone.
Eating chocolate gives you the same feeling as falling in love because of Phenylethylamine.
With the release of phenylethylamine, a chemical that speeds up the flow of information between nerve cells, it's no wonder we feel so high.
And if that wasn't enough, there also is a naturally occurring antidepressant in chocolate called phenylethylamine (PEA), which increases the serotonin levels in the brain.
Its sweet scent can have a positive effect on our love-life, as chocolate contains phenylethylamine and serotonin, "feel-good" substances that are naturally released when we're happy, in love or feeling passionate.