native albumin

na·tive al·bu·min

albumin existing in its natural state, the two principal forms being serum albumin and egg albumin; it is soluble in water and not precipitated by diluted acids.
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The changes in IMA and albumin were significant during the period (P < .001 in both parameters) but opposite (a reduction in native albumin was expected (1)).
With native albumin in 500 mL/L acetonitrile-1 mL/L formic acid the charge envelope usually extended from +60 to +32.
The lower value of 66 463 Da is very close to the theoretical value of 66 438 Da for virgin native albumin; indeed, Geisow et al.

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