Ramirez, "Natural occurrence of alternariol and alternariol monomethyl ether in soya beans," Mycotoxin
Nada El Darra, a professor specializing in food safety and technology at BAU who worked on the study, told The Daily Star that the research aims to compare mycotoxin
levels in spices found in Italian and Lebanese markets in order to "compare a developed country with an undeveloped country."
are not destroyed during processing of food, which may lead to contamination of cereal based foods.
Data of the fermentation characteristics, microbial populations, nutritive value and mycotoxin
content in silage were analyzed by the Factorial Design model of SAS (9.1 version, SAS Institute Cary, NC, USA).
The four parameters required to confirm a mycotoxin
presence were not fulfilled for most of the mycotoxins
analysed: OTA, AFB1, AFB2, AFG1, AFG2, DON, ZEN, FB1, FB2, T-2, HT-2, ROQ-C, NIV, NEO, FB3, AOH, AME, 3-ADON, 15-ADON, DAS and FUS-X.
Strategies to prevent mycotoxin
contamination of food and animal feed: a review.
binders exerted comparable restorative effects on the antibody profile of birds.
The second benefit for using the OAT in combination with the mycotoxin
test is to measure detoxification capacity.
contamination in general and afflatoxins (AFs) and ochratoxins (OTs) in particular is a burning issue in Pakistan.
The fungi that he has studied, produce toxins (mycotoxins
) which affect cell metaboloism.
Africa RISING and SPRING will help the Ghana team collect mycotoxin
Immunotherapy company CytoSorbents Corporation (Nasdaq:CTSO) revealed on Monday the receipt of a USD999,996 Small Business Innovation Research (SBIR) Phase II contract to continue development of CytoSorb for fungal mycotoxin