microencapsulate

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microencapsulate

(mī′krō-ĕn-kăp′sə-lāt′)
tr.v. microencapsu·lated, microencapsu·lating, microencapsu·lates
To enclose in microcapsules.

mi′cro·en·cap′su·la′tion n.
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References in periodicals archive ?
A need to introduce new, highly functional GRAS, microencapsulating agents exists.
The method works by microencapsulating individual flavourings within an invisible taste-free layer of vegetable oil.
Another family of products is EniChem's PAM (phosphite/amorphous) blends, made by microencapsulating GE's Ultranox 626 phosphite with Anox 20AM phenolic (equivalent to Irganox 1010), resulting in a free-flowing pellet that is hydrolytically stable and disperses efficiently.
The method works by microencapsulating the flavours within an invisible microfilm of vegetable oil, and by so doing transforming them into a free-flowing powder.
Look to using whey proteins as microencapsulating agents.
Microencapsulating milkfat might be an alternative solution.
They've investigated the microencapsulating properties of modified and unmodified whey proteins and whey protein fractions.
5,601,760-Milk derived whey protein-based microencapsulating agents and a method of use.