low cholesterol

low cho·les·ter·ol

(lō kŏ-les'tĕr-ol)
A product so labeled contains, by F.D.A. order, less than 20 mg cholesterol per serving and less than 2 g saturated fat per serving.
Medical Dictionary for the Health Professions and Nursing © Farlex 2012
References in periodicals archive ?
The ostrich meat contains low cholesterol, Fat and Protein levels and its consumption necessary in food for healthy life, he said.
* Low cholesterol levels have been associated with depression, antisocial personality disorder, borderline personality disorder, and dissociative disorder.
However, the opposite also is true; low sugar, low insulin, low cholesterol.
The crisps have 120 calories or less per serving and 3.5 or less grams of fat and 5 grams of protein and low cholesterol. Jarlsberg Cheese Crisps sell for a suggested retail of $3.99 to $4.99.They are packed 12 bags per display-ready case.
MarketsandMarkets reported consumers around the world are becoming more health conscious, and looking for foods with additional benefits such as low cholesterol and reduced disease risk claims.
In fact, low cholesterol diets can contribute to leaky gut and other digestive problems.
The report stated that those who ate avocado while maintaining a low cholesterol and moderate fat diet saw a ten per cent reduction of bad cholesterol.
A There is virtually no evidence to suggest that a low cholesterol level is harmful.
The issue of low cholesterol is often described as a "chicken or the egg" problem.
Countless studies document cholesterol's benefits, health risks of having too low cholesterol, and eye-opening side effects associated with cholesterol-lowering drugs.
To understand the association between low cholesterol and brain serotonin (5-HT) we monitored the effect of oral administration of simvastatin for 4 weeks on brain serotonin levels.
Eighty-six percent of people with high cholesterol had brain plaques, compared to 62 percent of people with low cholesterol levels.