enterotoxigenic

enterotoxigenic

 [en″ter-o-tok″sĭ-jen´ik]
producing, produced by, or pertaining to production of enterotoxin.

en·ter·o·tox·i·gen·ic

(en'tĕr-ō-tok'si-jen'ik),
Denoting an organism containing or producing a toxin specific for cells of the intestinal mucosa.

en·ter·o·tox·i·gen·ic

(en'tĕr-ō-tok-si-jen'ik)
Denoting an organism containing or producing a toxin specific for cells of the intestinal mucosa.

Enterotoxigenic

Refers to an organism that produces toxins in the gastrointestinal tract that cause such things as vomiting, diarrhea, and other symptoms of food poisoning.
Mentioned in: Stool Culture
References in periodicals archive ?
from Nepal and Thailand and 65% in Enterotoxigenic Escherichia coli [ETEC] and Enteroaggregative E.
Finally, I would urge all farmers and traders in milk industry to understand that the produce is one of the food products that easily create tenacious health challenges to humans.Top is the transmission of deadly diseases such as tuberculosis, brucellosis and enterotoxigenic Escherichia coli bacteria.
Mutual enhancement of virulence by enterotoxigenic and enteropathogenic Escherichia coli.
Both flagella and F4 fimbriae from F4ac+ enterotoxigenic Escherichia coli contribute to attachment to IPEC-J2 cells in vitro.
Rapid and sensitive detection of heat-labile I and heat-stable I enterotoxin genes of enterotoxigenic Escherichia coli by Loop-Mediated Isothermal Amplification.
A major cause of this is a bacteria called Enterotoxigenic E.
They cover staphylococcal enterotoxins: food poisoning and detection methods; Salmonella species; Campylobacter species; Escherichia coli O157:H7; diarrhea and enterotoxigenic Escherichia coli; Listeria monocytogenes as foodborne pathogen: genetic approaches, identification, and detection methods; Shigella: a threat to the food industry; and noroviruses.
A vaccine targeting that protein could potentially protect people with type A blood against the deadliest effects of enterotoxigenic E.