enteropathogenic


Also found in: Dictionary.

en·ter·o·path·o·gen·ic

(en'tĕr-ō-path-ō-jen'ik),
Capable of producing disease in the intestinal tract.

enteropathogenic

(ĕn′tə-rō-păth′ə-jĕn′ĭk)
adj.
Capable of causing disease in the intestinal tract.

en′ter·o·path′o·gen n.

en·ter·o·path·o·gen·ic

(en'tĕr-ō-path'ŏ-jen'ik)
Capable of producing disease in the intestinal tract.

en·ter·o·path·o·gen·ic

(en'tĕr-ō-path'ŏ-jen'ik)
Capable of producing disease in the intestinal tract.
References in periodicals archive ?
However, supplemental probiotics from anaerobic microflora with prebiotics increased DM and CP digestibility as well as decreasing noxious gas emission and enteropathogenic bacteria in early-weaning pigs.
coli strain was of great importance because of determining whether these ETEC were of similar serotypes and whether they were of the known enteropathogenic serotypes.
Enteropathogenic bacteria could be isolated from 50.66% of cases of which E.coli constituted 42.66%, Salmonella 3.3%, Klebsiella 2.66% and Shigella 2%.
Phenotypic and genotypic characterization of antimicrobial resistance in enterohemorrhagic Escherichia coli and atypical enteropathogenic E.
Colitis due to bacteria such as E coli are considered to be within the domain of the microbiology laboratory and not that of the histopathologist.[29-31] Enteropathogenic and enteroaggregative E coli are major causes of traveler's diarrhea and diarrhea in developing countries, especially in children.[2] In patients with HIV/acquired immunodeficiency syndrome, we have regularly made this diagnosis histologically and confirmed, by TEM, the attaching of the bacteria to the brush border and its effacing of the microvilli.
Food handlers capable of harboring and excreting enteropathogenic bacteria may contaminate foods from their feces through their fingers, then to food processing, and finally to healthy individuals (8).
Previous studies postulated that the common STEC O157:H7 clone evolved from enteropathogenic E.
If, alternatively, you wanted to develop a product to prevent TD, which is often caused by the enteropathogenic E.
One of them is for ice cream (bacteria of the colibacillus group were identified in the product), one for the bird's liver (listeria and doxycycline were detected), one for animal feed (detection of zearalenone and enteropathogenic types of intestinal bacillus), three for sausage products (identification unclaimed in sausage poultry DNA and starch).
An outbreak of enteropathogenic Escherichia coli foodborne disease traced to imported French cheese.