Oil and water don't emulsify
so the oil won't stick to the pasta, it will just float to the top.
For the production of certified reference materials, the Standards for Innovation and Sustainable Development Unit of JRC-IRMM requires the supply of a machine which can cut, mix, cook and emulsify
different kinds of products (e.g.
One of the products in the range to be launched in the UK is a special fat fryer cleaner, which is formulated to remove the burnt carbon from burner tubes and emulsify
fats and oils so that they rinse easily from surfaces.
The DynaShear[TM] will blend, dissolve, disperse and emulsify
both miscible and immiscible fluids.