1 NUTMEG contains many essential volatile oils like myristicin, elemicin
and safrole, which give a sweet aromatic flavour to nutmeg.
calamus were 4-terpineol, 2-allyl-5-ethoxy-4-methoxyphenol, epieudesmin, lysidine, spathulenol, borneol, furylethyl ketone, nonanoic acid, 2,2,5,5tetramethyl-3-hexanol, bornyl acetate, galgravin, retusin, (9E,12E,15E)-9,12,15-octadecatrien-l-ol, butyl butanoate, geranyl acetate, sakuranin, acetic acid, camphor, isoelemicin, a-ursolic acid, acetophenone, dehydroabietic acid, isoeugenol methylether, apigenin 4',7-dimethyl ether, dehydrodiisoeugenol, linalool, elemicin
, linolenic acid (Balakumbahan et al.
An analogy exists with nutmeg, from Myristica fragrans Houttuyn, which is used as a psychoactive drug and contains a number of aromatic ethers in the essential oil fraction, most notably myristicin (3-methoxy-4,5-methylenedioxysubstituted) and elemicin