domperidone


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domperidone

A drug used to control nausea and vomiting. An antiemetic drug. It acts to close the muscle ring at the upper opening of the stomach (the cardia) and to relax the ring at the lower opening (the pylorus). A brand name is Motilium.
References in periodicals archive ?
Omeprazole 20 mg + Domperidone 10 mg Cap Nos 90000 etc.
Domperidone may improve quality of life (by 2%) for as long as a year, but its effect on symptoms is also unclear (SOR: C, small RCTs).
MONDAY, March 5, 2018 (HealthDay News) -- Domperidone is well tolerated and effective in producing a moderate short-term increase in expressed breast milk volume among mothers of preterm infants, according to a review published online Feb.
The woman was given domperidone, estradiol, progesterone and told to perform breast pumping.
She also obtained an anti-nausea drug called domperidone from Canada that is used off-label to boost milk production.
DENVER -- Prescribing domperidone to support breastfeeding effectively reduced the use of infant formula without significant adverse effects in mothers and infants in a large retrospective study, Mitko Madjunkov, MD, reported at the annual meeting of the Teratology Society.
Objective: To find out the effects of domperidone in combination with omeprazole in the treatment of chronic superficial gastritis (CSG).
Dubai: The Ministry of Health has advised hospitals and medical directors of districts to restrict use of the drug Domperidone as it causes sudden death or irregular heartbeat among patients over 60 years of age.
Summary: Despite a recent call by medical journal Prescrire to remove the anti-nausea drug domperidone from European markets, it will be available in Lebanon at least for now.
The Question: Do metoclopramide and domperidone increase breast milk production?
Efficacy of Domperidone in Infants and Children with Gastroesophageal Reflux.
Drugs that reduce dopamine levels (dopamine antagonists) such as metoclopramide and domperidone (UKMi, 2010) are assumed to increase prolactin synthesis (Cox et al, 1996) without affecting milk composition (Campbell-Yeo et al, 2010).