dill oil


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dill oil

(dil' oyl),
A volatile oil distilled from the fruit of Anethum graveolens (family Umbelliferae); a carminative.
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Tom's roast cod, new season garlic, white wine shallots, girolles and dill oil
On MasterChef I realised just how many great chefs there are; Tom Simmons has opened his eponymous first restaurant in London. ELLA WALKER discovers what gets his creative juices flowing
Highlights from the menu include avocado with cherry tomato crostini and teriyaki chicken from the small bites menu, smoked salmon ballotine stuffed with crab and cream cheese with caviar and dill oil, seared tuna Nicoise salad, sesame beef with Asian veg and noodles and quinoa with shitake mushroom, crispy kale and goat's cheese croquette.
City restaurant makes its debut
Sea Bass tartare follows, seasoned with coriander and arranged colorfully on a bed of watermelon jelly blended with different sauces, including orange, mango, orange, beetroot, basil and dill oil.
Staycation-with 8-course dinner prepared by chef from Michelin-star resto
Dinner commenced with a gel of pomelo topped over Raw Sea Bream with mango cubes and dill oil.
The Joseph Drouhin dinner
SIMPSONS, EDGBASTON The newly refurbished Simpsons has a set three course menu with a mains choice of cod, leeks, shrimps, white beans, seaweed and dill oil or pork collar, carrots, black pudding and plums, and a half bottle of wine.
How to get a Michelin meal for under PS50; Carters of Moseley this week became the fifth Birmingham restaurant to be awarded a prestigious Michelin star, boosting the city's reputation as a culinary hotspot. But are these restaurants only for the rich and famous? SANJEETA BAINS finds out

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