Exports of desiccated
coconut by countries of destination, 1998 - 1999 Tons (US$ '000) Country of 1998 1999(*)) destination Singapore 20,901 15,724 18,227 14,237 Hong Kong 150 621 34 117 Malaysia 186 557 194 113 Belgium 404 225 400 333 India 258 191 245 159 Other Countries 492 998 551 888 Total 22,391 18,316 19,651 15,847
porcine thyroid extract retains its 'grandfathered' status since no evidence to the contrary developed concerning its safety/ effectiveness.
PLATING UP Spread desiccated
coconut on a baking tray and place under grill for a few minutes.
6 Put the remaining desiccated
coconut on a baking tray and place in the oven at 180C.
2 Now mix the biscuits, cocoa powder and the 125g desiccated
coconut into the melted butter mixture and give it a good stir until it is all well combined.
Toast the desiccated
coconut in a dry pan until golden.
TO create your jungle scene, add green food colouring to the desiccated
coconut - this is your grass - now sprinkle over the pudding.
The team's analyses suggest that as many as 4,000 fragments of nuclear DNA measuring at least 100 base pairs in length may be present in each gram of the animal's desiccated
The former is a compendium of pictures detailing the thoughts and moods of his kitty, Chiro; the latter features images of wilting flowers, many of them providing bowers for desiccated
PREP TIME: 15-20 minutes COOK TIME: 2 hours OVEN TEMP: 150C SERVES: 12 INGREDIENTS 12g Mara seaweed - Shony (available nationwide in Morrisons and some Marks & Spencer) 400g unsalted softened butter 225g caster sugar 400g ground almonds 220g polenta 6 eggs 2 limes, zest only 1 lemon, juice only 1 tsp baking powder 1 tsp vanilla extract FOR THE DECORATION 5g Mara Shony seaweed 125g unsalted butter 125g fondant icing Half a lime, juice only Toasted desiccated
coconut METHOD 1 Preheat the oven and grease and line a 30cm loaf tin.
On the other hand, shipments of desiccated
coconut rose by 14 percent to reach 65,947 tons while those of oleochemicals jumped by 20 percent to 30,402 tons.
We love you xxx 250g plain flour 175g butter, softened 175g caster sugar 3 medium eggs, beaten 2tbsp milk 1 tsp coconut essence 150g hulled strawberries cut in half 40g desiccated
coconut 1kg (2lb) loaf tin, buttered and lined with baking paper FOR THE TOPPING Icing sugar to dust 2 tbsps desiccated
coconut 1 Heat the oven to 180degC/gas mark 4.