cyclamic acid


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cy·clam·ic ac·id

(sī-klam'ik as'id),
A sweetening agent, usually used as sodium or calcium cyclamate.
Synonym(s): cyclohexanesulfamic acid, cyclohexylsulfamic acid
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The composition of the product appears in different forms: sodium cyclamate, calcium cyclamate and cyclamic acid (Cattanach, 1976).
Efectos del ciclamato de sodio en el rinon fetal de ratas: estudio morfometrico
This takes account of the Scientific Committee on Food's advice to reduce the acceptable daily intake (ADI) for cyclamic acid and its sodium and calcium salts.
CONSUMER POLICY: COMMISSION BACKS COUNCIL ATTITUDE TO FOOD SWEETENERS
It urged the European Commission to widen new restrictions on the use of cyclamic acids (artificial sweeteners) in non-alcoholic beverages.
AGRI-FOOD: COUNCIL REACHES POLITICAL AGREEMENT ON USE OF TWO NEW SWEETENERS

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