consumer

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consumer

A generic term for a patient and potential patient, carer, organisation representing consumers’ interests, or member of the public, who is the target of health promotion programmes, and any group asking for research because they believe they have been exposed to potentially harmful circumstances, products or services.

consumer

any organism which consumes other organisms to gain food resources. Macro consumers (phagotrophs) are chiefly animals which ingest other organisms or particulate organic matter (detritus). Microconsumers are chiefly bacteria and fungi which break down dead organic material, absorb some of the decomposition products, and release inorganic nutrients (which are then re-available to the PRODUCERS) and organic materials which may provide energy sources to other organisms. See TROPHIC LEVEL.

consumer,

n one who may receive or is receiving dental service; the term is also used in health care legislation and programs as a reference to someone who is never a practitioner or is not associated in any direct or indirect way with the supplying or provision of dental services.

Patient discussion about consumer

Q. Which food should be consumed and which should be avoided. Found some months before that my mother has very painful gout. Which food should be consumed and which should be avoided and why?

A. Changing the nutrition profile will be of help and a good medical treatment for gout is also available. High protein food should be avoided. But lamb, pork, bacon, chicken, all fish, peas, beans and lentils can be taken in small amount, as protein is an important requirement for nutritional fulfillment, its intake should be in very small amounts. Alcohol should be reduced greatly, especially wine and beer. A good fluid intake of plain water is advised. Foods that aggravate shall be avoided.

Q. If an alcoholic consumes zinc, will he be safe? Hi! While reading through the medical journal, I came to know that if an alcoholic consumes zinc, will he be safe?

A. Approximately 30%–50% of alcoholics have low zinc status because ethanol consumption decreases intestinal absorption of zinc and increases urinary zinc -

excretion-http://www.ncbi.nlm.nih.gov/pubmed/16099027?dopt=Abstract

zinc is a necessary mineral you need for the immune system, brain function and other systems of the body.

Q. If an alcoholic consumes zinc, will he be safe? Hi! While reading through the medical journal, I came to know that if an alcoholic consumes zinc, will he be safe?

A. I am glad that you are regularly updating the medical journals. Consumption of zinc is a safe and effective means of affording protection from alcohol induced tissue injury. Zinc deficiency is an underlying feature of alcohol abuse.

More discussions about consumer
References in periodicals archive ?
For instance, a 150-pound wrestler needs to consume about 75 grams of carbohydrates--or 300 calories of carbohydrates--within two hours after an intense activity and another 75 grams of carbohydrates during the next two hours.
The proliferation of shopping centers has, in a roundabout way, also promoted the compulsion to consume.
said: "I smoked eight cigarettes of hashish during the weddingaACA* but I did not consume anything illegal in the UAE.
Consume a nutritious snack at mid-morning and mid afternoon?
Many marathoners consume an excess of gels over the course of a race.
BAT-RAM provides all of the advantages of the DRAM commodity model -- wider availability, lower cost, faster design improvements, and multiple densities in a smaller standard package -- and is designed to consume less power," said Phil Martin, Micron's DRAM Market Development Manager.
2] while tape storage systems will consume nearly 200 watts/[ft.
It's become more and more clear that we cannot continue to consume resources at the rate we are," Robin says.
of possessing and consuming mind-altering substances and facilitating his brother with Tramadol to consume it.
The American Heart Association recommends that people consume only five percent of calories as added sugar.
1) Of course, it's hard to know whether something else about people who consume less calcium--maybe they drink more soda pop-influenced their weight.
If a 100-pound softball player requires 2,000 calories per day to maintain her bodyweight, she must consume 2,250 calories per day--250 calories above her current need--to gain one pound of lean-body mass in 10 days.