ghee

(redirected from clarified butter)
Also found in: Dictionary, Thesaurus, Encyclopedia, Wikipedia.
Related to clarified butter: ghee

ghee

(),
A clarified butter in India made from cow or buffalo milk that has been coagulated before churning; used as an emollient, a dressing for wounds, and a food.
[Eng. spelling of Hind. ghi]

ghee

Ayurvedic medicine
The primary ingredient of many ayurvedic home remedies, prepared by boiling unsalted butter and discarding strained cholesterol-rich curds.
References in periodicals archive ?
You have [US singer] Madonna who is using clarified butter, which is ghee, on her toast
Association of trans fatty acids (vegetable ghee) and clarified butter (Indian ghee) intake with higher risk of coronary artery disease in rural and urban populations with low fat consumption.
WHY WE LOVE IT: It is important to use oils or greases that have high burning/smoking points when cooking, therefore making the Lurpak Clarified Butter an essential product in the kitchen for preparing meals like steak or a stir fry, allowing you to cook up a storm
RIB OF BEEF WITH WILD HORSERADISH (serves 2) INGREDIENTS 800g rib of beef 750g clarified butter 1 stick (1tbsp) of grated wild horseradish (or, if you can't find this, use 1tbsp of chopped horseradish root) 10 sprigs of thyme 5 peppercorns 1 bay leaf Salt and pepper INGREDIENTS 800g rib of beef 750g clarified butter 1 stick (1tbsp) of grated wild horseradish (or, if you can't find this, use 1tbsp of chopped horseradish root) 10 sprigs of thyme 5 peppercorns 1 bay leaf Salt and pepper METHOD PREHEAT oven to 100degC.
RIB OF BEEF WITH WILD HORSERADISH horseradish (serves 2) (serves 2) INGREDIENTS 800g rib of beef 750g clarified butter 1 stick (1tbsp) of grated wild INGREDIENTS 800g rib of beef 750g clarified butter 1 stick (1tbsp) of grated wild horseradish (or, if you can't find this, use 1tbsp of chopped horseradish root) 10 sprigs of thyme 5 peppercorns 1 bay leaf horseradish (or, if you can't find this, use 1tbsp of chopped horseradish root) 10 sprigs of thyme 5 peppercorns 1 bay leaf Salt and pepper Salt and pepper METHOD PREHEAT oven to 100degC.
is If the clarified butter is too cool it will set solid, but if it is too hot it will over cook the egg yolks and we end up with scrambled eggs.
The bitter- sweet taste of pine nuts provides a tasteful counterpoint to the clarified butter and sugar.
Chef Muhammed Mushtaq and his colleagues in the kitchen use the same ingredients as their counterpart back home in Karachi such as Dalda ghee - a popular brand of clarified butter, Pakistani meat and Amul butter.
Clarified Butter is a purified, thicker form of butter that's been melted and has had the water and milk solids separated from the clarified or clear part.
DairyPlaza was launched in late 2006 as an electronic intermediary between supply and demand on the European market for milk powder, cheese, butter and clarified butter.
Georgilas uses sweet, not clarified butter as some recipes specify.