Buffering capacity of saliva of mothers Saliva buffer capacity
Low Medium High Mothers in control group (n) 0 0 10 Mothers in study group (n) 0 4 6 Table III.
Dell EMC also offers Ready Capacity, which provides on-demand storage and buffer capacity
that scales to match usage needs, and Flex on Demand, which allows customers to deploy base capacity now and pay for buffer capacity
as it is used.
It is pointed out; however, that the underestimation occurred mainly in soils with high buffer capacity
(LR>10Mg ha-1), behavior attributed to the presence of high levels of organic matter in these Southern Brazilian soils, whose acidity buffer capacity
is stronger, making it difficult the estimate of H+Al and CEC in these soils (KAMINSKI et al., 2002).
The Impact of Buffer Capacity
on the Routing Performance.
Under the limited buffer capacity
and unpredictable situation of demand rate and the replenishment time, the proposed synchronized data replenishment mechanism (SDRM) makes it possible to implicitly avoid the data buffer overflow as well as to regulate the buffer underflow by adequately adjusting the buffer resilience.
He explained that the figure would cover at least 400 MW of supply shortfall as well as buffer capacity
called "regulating reserve."
Electronic pH meter was used to estimate pH, and Ericson method for estimating buffer capacity
.  Parameters like salivary pH, buffer capacity
and Serum ferritin levels were estimated to assess their role as markers of iron deficiency anaemia and dental caries.
Work includes replacement of old chutes by a new make-up carousel to provide a significant increase in buffer capacity
, due to the carousel's length.
The wash water can be a combination of seawater with a natural buffer capacity
and/or fresh water with buffer added to neutralize the acids formed when sulfur contacts the water.
The system can achieve performance rates up to 1,000 picks per hour, while the integrated workstation provides high order buffer capacity
. SSI Schaefer, 877-724-2327, www.ssi-schaefer.us.
According to Abdullah et al  an increase in the concentration of protein buffer will result in increase ionic strength which then increase the buffer capacity
to maintain the pH of the buffer at nearly constant.