breakfast

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breakfast

The day’s first meal, consumed before lunch.
References in periodicals archive ?
Changing shopper attitudes toward breakfast foods are giving retailers new opportunities to spotlight store brands.
That bodes well for an ever-increasing array of prepared breakfast food products.
The European Breakfast Food and Drinks Report is a 135-page report, containing over 140 tables of statistics, and is available from the Publications Department at Leatherhead, fax: 01372 822374 or email: publications@lfra.
Traditional breakfast foods, such as bacon, eggs and waffles, are made on weekends when people have more time to cook.
Opportunity also exists to increase single-serve packaging and handheld formats across the frozen breakfast food segments, Mintel says.
Even the most basic breakfast foods are being looked at with a new kind of health halo.
will be using heat-and-eat breakfast foods, such as English muffins and toaster pastries, more often and simple breakfast foods like cold cereal will remain on pace with their population size changes," he says.
A group of full-service restaurant chains have been offering breakfast foods throughout the day for years, and now some quick-service restaurant chains are considering following suit.
According to the 57th Annual Consumer Expenditures Study, categories such as nuts, bottled water, and breakfast food may signal a return to healthy eating but items such as liquor, beer, and sweet spreads also continue to perform favorably.
Still, own labels remain serious competition that the brands must reckon with in the frozen vegetable, juices/drinks and breakfast food sectors, where they command approximately one-third of the market.
Feature and display programs are especially effective for the breakfast food category," Toreson says.