Hamburger

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Ham·bur·ger

(hahm'būr-gĕr),
Hartog J., Dutch physiologist, 1859-1924. See: Hamburger phenomenon.
References in periodicals archive ?
Price: sticky prawns PS6.95; bon bons PS6.95; bread and oils PS5.95; Rhys's choice beefburger PS11.95; mushroom risotto PS9.95; kids' sausages PS5.50; kids' chicken goujons PS5.50; Sticky toffee pudding PS5.95; soft drinks x 4 PS7 Total: PS65.70 Food: Atmosphere: Service: Total: 12/15
Howiesons of Newmains had success in the recent Craft Butcher Awards evaluation for beefburgers, speciality burgers and own-cured bacon that was judged at Forth Valley College, Stirling earlier this month.
The Elderslie business had success in the recent Scottish Craft Butcher Awards evaluation for beefburgers, speciality burgers and own cured bacon that was judged at Forth Valley College, Stirling, earlier this month.
Price: PS16.50 DOUBLE DADDY BURGER Three Elms, CardiffWhat: That's two beefburgers, each topped with melted smoked cheese and two smoked streaky bacon rashers, topped with barbecue pulled pork, crowned with four onion rings.
BEEFBURGERS have been taken off the menu at schools in Wrexham and Flintshire as a precaution.
A Muirhead butcher earned the accolade of producing Scotland's best beefburger at the Scottish craft butchers'awards.
We also saw the ridiculous idea of the EFL probing Accrington Stanley about their owner's claims to treat his squad to a beefburger if they win.
But in the case for the defence, let us please present this delicious beefburger served on a brioche roll with fruity Stilton and apricot chutney alongside house salad or fries.
MARY GRIFFIN CUSTOMERS who look under 18 will be asked for ID before they can sample a limited-edition beefburger at a Birmingham bar.
But Morrisons said beefburger sales were still down 20 per cent this month, although that could be partly weather-related.
The second reason for today's review twofer is this: unless you are carrying out a bio-nutritional audit it's very hard to write more than a few paragraphs about a beefburger. Burgers, like all food in fact, are either good, okay or bad.