Moreover, the arabinose
assimilation proved to be an effective, simple, and accurate method for differentiating B.
digitata kernels was glucose, followed by arabinose
, while in the soluble fraction arabinose
was the dominating component, followed by uronic acids.
Variation in the concentration of glucose, xylose, arabinose
, ethanol in the fermentation of the hydrolyzed liquor 1 (A) and hydrolyzed liquor 2 (B) of cashew peduncle bagasse
Speciation by Fermentation of Mannitol, Raffinose, Sorbitol, Arabinose
Total non-starch polysaccharide, total arabinose
, total xylose and total mannose contents decreased by 46.
Strain USBA-018 did not grow on arabinose
, glycerol, lactose, succinic acid or ethanol when any of them were added to the culture medium as the sole carbon source.
However, once induction by arabinose
was applied, relative reduction in Co[Q.
Enterococcus fecalis do not ferment arabinose
hence produce no color, while Enterococcus facieum ferment arabinose
and change the color to pink.
Deinococcus bacteria are the only microorganisms that are able to co-assimilate all C6 and C5 sugars1 found in industrial biomass (glucose, xylose, also arabinose
Dibasic sodium phosphate, sodium carbonate, Folin-Ciocalteu reagent (FCR), sodium hydroxide, sodium tetraborate decahydrate, 1-butyl-3-methylimidazolium chloride, nitric acid, and hydrogen peroxide as well as standard compounds catechin, piceid (polydatin), transresveratrol, quercetin, myricetin, quercetin glucoside, kaempferol, 3, 4-dihydroxybenzoic acid (3, 4-DHB), caffeic acid, syringic acid, salicylic acid, ferulic acid, gallic acid, sinapinic acid, myo-inositol, arabitol, glucitol, mannitol, fucose, cellobiose, galactose, glucose, fructose, arabinose
, xylose, ribose, acetic acid, were purchased from Sigma-Aldrich (Germany or USA).
However, manual reading of arabinose
and maltose reaction permitted the distinction between S.
The larch tree extract is a natural polysaccharide polymer that is linked with sugar units consisting of galactose and arabinose