amylolytic enzyme

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amylolytic enzyme

An enzyme that catalyzes the conversion of starch to sugar.

See also: enzyme

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Amylolytic enzymes are metalloenzymes with up to six [Ca.sup.2+] atoms at the active site whose catalytic activity can be affected by mono- and divalent metals [35].

Enhanced production and characterization of a solvent stable amylase from solvent tolerant Bacillus tequilensis RG-01: thermostable and surfactant resistant

Figure 4 shows the effects of cultivation temperature on the amylolytic enzyme production.

Optimum production and characterization of thermostable amylolytic enzymes from B. stearothermophilus GRE1

Amylolytic enzymes with raw starch digesting ability may contain SBD and/or SBS.

The Importance of Surface-Binding Site towards Starch-Adsorptivity Level in [alpha]-Amylase: A Review on Structural Point of View

Amylolytic enzymes from the yeast Lipomyces kononenkoae.

Xanthophyllomyces dendrorhous as a new source of enzymes and its enzymatic potential in non-carotenoid related applications

(2001) showed a 64.3% increase after 12 hours of incubation with regard to the in vitro degradability of starch treated with amylolytic enzymes of B.

Performance of beef cattle bulls in feed lots and fed on diets containing enzymatic complex/Desempenho de bovinos nao castrados confinados e alimentados com dietas contendo complexo enzimatico

Influence of amylolytic enzymes on efficiency of utilization, water consumption and litter condition.

Multicarbohydrase enzymes for non-ruminants

Studies on marine sediments revealed Streptomyces as potential producers of amylolytic enzymes. The marine isolate produced amylase enzyme which had maximum activity at pH 9.5 and temperature of 50[degrees]C.

Taxonomy and polyphasic characterization of alkaline amylase producing marine actinomycete Streptomyces Rochei BTSS 1001

To achieve the first goal, the specific activity of proteolytic, cellulolytic, and amylolytic enzymes was compared between males and females collected in winter, when males are in a resting, postreproductive period, whereas females, which do not feed during the summer ovigerous period, are developing ovaries and preparing for the next reproductive season (Ituarte et al.

Digestive physiology of three species of decapod crustaceans of Argentina

Formation and measurement of starch that survives exhaustive digestion with amylolytic Enzymes during the determination of dietary fiber.

Determination the Non-Starch Polysaccharides (nsp's) (insoluble and soluble dietary fiber and resistant starch) content of hull-less barley produced in Iran

Starch may be hydrolyzed by amylolytic enzymes such as [alpha]-amylase.

Optimization of operating variables for corn flour starch hydrolysis using immobilized [alpha]-amylase by response surface methodology

The endogenous amylolytic enzymes hydrolyze cooked starch to fermentable sugars for proliferation of microbes.

Traditional processing, microbiological, physiochemical and sensory characteristics of Kwete, a Ugandan fermented maize based beverage

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