alkalinizing


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alkalinizing

the capacity to alkalinize, or confer alkalinity.

alkalinizing agent
sodium bicarbonate, potassium citrate, calcium carbonate or calcium acetate may be added to food in the management of acidosis associated with renal failure.
alkalinizing solution
one used in fluid therapy of acidosis to raise blood pH, e.g. sodium bicarbonate or sodium lactate.
References in periodicals archive ?
On the other hand, cardiotoxicity cases are reported in patients who use usual doses of alkalinizing agents, although cardiomyopathy is known to develop especially in patients with bone marrow transplant following treatment with high doses of alkalinizing agents (14).
Numerous studies have assessed the effect of preexercise administration of alkalinizing agents on performance in different types of exercise (Burke et al.
Coconut water, not the same as coconut milk, is extracted from young, green coconuts, is fat and cholesterol free, high in potassium, contains alkalinizing minerals such as magnesium and calcium and is excellent for replacing electrolytes or rejuvenating the body.
Boosting fruit and vegetable intake and a daily supplement of lime juice, which is biochemically alkalinizing even though it is acidic by pH, or citrate have been shown to protect muscle and bone.
The lemon is considered to be one of the most alkalinizing foods.
Many of these patients had elevated levels of potassium in their blood prior to the institution of potassium alkalinizing salts.
It is wise to consume alkalinizing foods that encourage saliva production, particularly fruits, vegetables and seaweed products.
It pulls alkalinizing minerals like calcium, magnesium, sodium, and potassium out of your tissues, organs, and bones to maintain balance in your blood.
Coconut water--not the same as coconut milk--is extracted from young, green coconuts, is fat and cholesterol free, high in potassium, contains alkalinizing minerals such as magnesium and calcium and is excellent for replacing electrolytes or rejuvenating the body.
It's time to get your body ready for the warmer months ahead by eating lighter, alkalinizing foods such as fruits and vegetables.