trimethylamine

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Related to Trimethylammonium: Trimethylammonium chloride

tri·meth·yl·am·ine

(trī-meth'il-am'ēn),
A degradation product, often by putrefaction, of nitrogenous plant and animal substances (for example, beet sugar residue or herring brine); in the body, it probably results from decomposition of choline.

tri·meth·yl·am·ine

(trī-meth'il-am'ēn)
A degradation product, often by putrefaction, of nitrogenous plant and animal substances such as beet sugar residue or herring brine; in the body, it probably results from decomposition of choline.

trimethylamine

a smelly substance that taints milk. Formed in sugar beet residues by the fermentation of betaine.
References in periodicals archive ?
1- In desilication of disturbing factors of flotation, from among the diasporic bauxite ore whose pH range is between 6 and 7, 1/4 ammonium salts (DTAL) is the best choice as compared to the dodecylamine and Cetyl trimethylammonium bromide.
Genomic DNA was extracted manually via precipitation with trimethylammonium bromide salts from leukocytes contained in 450 ul of venous blood using ethylenediaminetetraacetic acid (EDTA) as an anticoagulant.
16 ppm corresponding to the trimethylammonium group in addition to other functional groups (Fig.
Ligands with poly-functional group, such as ethylenediaminetetraacetic acid disodium (EDTA) and Cetyl trimethylammonium bromide (CTAB), etc.