fennel

(redirected from Saunf)
Also found in: Dictionary, Thesaurus, Encyclopedia.

fen·nel

(fen'ĕl),
Fennel seed, the dried ripe fruit of cultivated varieties of Foeniculum vulgare (family Umbelliferae), an herb native to southern Europe and Asia, a diaphoretic and carminative; a volatile oil distilled from the fruit is used as a flavoring.
[through O. Fr., fr. L. faeniculum, fennel, dim. of faenum, hay]
Farlex Partner Medical Dictionary © Farlex 2012

fennel

A perennial herb that contains fixed oils (e.g., oleic, linoleic and petroselenic acids), flavonoids, vitamins and volatile oils (e.g., anethole, estragole, limonene and pinene).
 
Chinese medicine
The seeds are regarded as antispasmodic, antitussive, diuretic, expectorant and tonic, and used for colic, dyspepsia, hernias, nausea and vomiting. 

Herbal medicine
In Western herbal medicine, fennel is regarded as a carminative; the seeds and roots are used to treat tired eyes, gastric discomfort, kidney stones, to increase breast milk and to stimulate the appetite; other uses are similar to those in Chinese herbal medicine.
Segen's Medical Dictionary. © 2012 Farlex, Inc. All rights reserved.

fen·nel

(fen'ĕl)
Fennel seed, the dried ripe fruit of cultivated varieties of Foeniculum vulgare, a diaphoretic and carminative.
[through O. Fr., fr. L. faeniculum, fennel, dim. of faenum, hay]
Medical Dictionary for the Health Professions and Nursing © Farlex 2012
References in periodicals archive ?
All you need to do is, add a table spoon of saunf in a glass of water and slow boil it for a while.
In the present research work, anti urease activity of traditional medicinal plants including Mentha piperita (pudina), Violo odorata (banafsha), Trachyspermum copiticum (ajwain), Metricarea chamomile (babuna) and Foeniculum vulgare (saunf) found in the vicinity of Rawalakot, Azad Kashmir were evaluated.
The Paan Balls are rolled with coconut flakes and saunf.
FAISALABAD:The agriculture experts have advised the growers to start cultivation of fennel (Saunf) immediately and complete it by mid of November to get better production.
FAISALABAD -- The agriculture experts have advised the growers to start cultivation of fennel (Saunf) immediately and complete it by mid of November to get better production.
Arya can make tea using ingredients like adarak (ginger), elaichi (cardamom), saunf (fennel), dalchini (cinnamon), chai masala, long (cloves), kahwa, milk, sugar and water.