Salmonella poisoning

Salmonella poisoning

n.
Gastroenteritis that is caused by food contaminated with bacteria of the genus Salmonella which multiply freely in the gastrointestinal tract but do not produce septicemia. Symptoms include fever, headache, nausea, vomiting, diarrhea, and abdominal pain.
References in periodicals archive ?
Aussie father-of-three David Dowell, 34, became sick with salmonella poisoning two days after stunned friends reportedly saw him eat the lizard.
For the elderly, young children and people with compromised immune systems, salmonella poses a greater risk for becoming severely ill through salmonella poisoning.
Jodie Brown, 20, suffered salmonella poisoning during her final days at the five-star Steigenberger Aqua Magic Hotel.
Rutherford, NJ, August 10, 2018 --(PR.com)-- In recent years, Europe has experienced several cases of Salmonella poisoning linked to the use of cucumbers in ready-to-eat meals.
A WOMAN who says her dream Caribbean holiday was ruined when she got salmonella poisoning plans to sue the tour operator.
ONE of Birmingham's most high-profile Chinese restaurants has announced it is to close after it was fined following four cases of salmonella poisoning.
Wong " Tim Pole, defending the Chung Ying Group at Birmingham Magistrates Court, said the inspection took place at one of the busiest times of the year when there had been large batches of pre-prpared food and that the salmonella poisoning was not necessarily connected to the restaurant.
One scientist, working at a PHE lab, contracted the infectious disease shigella, while another private company employee was hospitalised after falling ill with salmonella poisoning.
Hundreds of lawsuits have been filed against the group by families who say their children got salmonella poisoning after drinking powdered milk made by the company.
The French multinational company already recalled millions of baby milk products distributed in some 30 countries earlier in December after 26 children had been reported ill with presumed salmonella poisoning in its dairy products, which include more than 100,000 items distributed in Taiwan.
Also, 3 in every 4 people who eat shellfish are at risk of salmonella poisoning.
The ministry said that salmonella poisoning occurs within three days of consuming infected items.