offal

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offal

(of′fel)
Animal parts discarded during the process of butchering or slaughtering, typically including the brain, viscera, skin, hooves, and blood. These by-products have been implicated in the transmission of some infectious illnesses, like mad cow disease.
References in periodicals archive ?
Less than 2% of the households consumed any food items from the vitamin A- rich fruits, flesh and organ meats. Breakfast, lunch and dinner were the most consumed meals by the households in Bukoba with 71%, 93% and 93%, respectively.
Foods that are especially rich in purines include organ meats, such as liver.
How to get it: Yeast, organ meats, milk, legumes and vegetables.
Fresh heart and liver is extremely good if done right, but I'd just as soon pass on other organ meats, and I draw the line before we get to brains.
Licensed dietitian Lynn Charabaty said that, like most organ meats, sheep brains contain significant amounts of iron and zinc, as well as essential vitamins like B12 and folates.
kcal/kg; 144 Three varieties are kcal/oz available: beef, chicken, and turkey (each containing raw muscle and organ meats from just that species, along with vegetables, fruit, healthy food supplements, and a vitamin/mineral-mix).
* "Egg yolks have phosphatidylcholine, which is primarily available in organ meats. If it were up to me, we would have been eating the yolk and throwing away the white from the beginning."
It features heavy consumption of fried foods, including fried vegetables, as well as organ meats, processed meats, full-fat milk, and sugar-sweetened drinks, while downplaying fruits, salads, and whole grains.
Vitamin B9 / Folate / Folic Acid is a B vitamin obtained naturally in green leafy vegetables, dried beans, liver and other organ meats and frequently is an added fortification in cereals.
For example, lean meat, organ meats, fish, poultry, eggs, vegetables, fruit, and nuts are permitted, but the diet discourages consuming any dairy, grains, sugar, legumes, potatoes, processed oils, and foods grown after agriculture started.
Brazil nuts are the richest dietary source of selenium, and it is also found in organ meats, tuna, seafood, brewer's yeast, fresh garlic, mushrooms, wheat germ, and some whole grains.
The body produces uric acid when it breaks down purines - substances found naturally in the body but also in certain foods, like organ meats, anchovies, mushrooms and some seafoods.