Nephrops

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Related to Norway lobster: langoustine

Nephrops

farmed lobsters in the family Nephropsidae; includes N. norvegicus (Norwegian lobster). See Table 23.
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The Norway lobster is a euryphagous, nonselectively feeding species that consumes a great variety of crustaceans, fish, and molluscs, either as an active predator or a scavenger (Sarda & Valladares 1990, Mytilineou et al.
In connection with several ongoing experiments on the Norway lobster (manuscript in prep.
So far, no one has been able to explain how numbers of Norway lobster seem to increase after a visit from the fishing fleet.
Toxicity of heavy metals dissolved in sea water and influences of sex and size on tissue distribution in the Norway lobster Nephrops norvegicus.
Physiological changes in the Norway lobster Nephrops norvegicus (L.
associated with mortality of the Norway lobster (Nephrops norvegicus) in British waters.
A Hematodinium-like dinoflagellate infection of the Norway lobster Nephrops norvegicus: observations on pathology and progression of infection.
Accumulation and elimination kinetics of manganese for different tissues of the Norway lobster Nephrops norvegicus (L.
Effects of oxygen depletion on the ecology, blood physiology and fishery of the Norway lobster Nephrops norvegicus.