New Zealand green-lipped mussel


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New Zealand green-lipped mussel,

n.pr Latin name:
Perna canaliculus; parts used: whole mussel; uses: antiinflammatory, osteoarthritis, rheumatism; precautions: pregnancy, lactation, children, shellfish allergies. Also called
NZGLM.
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References in periodicals archive ?
Gas chromatography-chemical ionization-mass spectrometric fatty acid analysis of a commercial supercritical carbon dioxide lipid extract from New Zealand green-lipped mussel (Perna canaliculus).
Melbourne, May 29 ( ANI ): A unique omega-3 supplement derived from the New Zealand green-lipped mussel significantly improved lung function and reduced airway inflammation in asthmatics who experience exercise-induced bronchoconstriction - also called exercise-induced asthma -an Indiana University study has found.
Treats Containing New Zealand Green-Lipped Mussel for Healthy Joints in Dogs Wins Coveted Award
A lipid extract from the New Zealand green-lipped mussel (Perna canaliculus) has been shown to reduce pain in patients with osteoarthritis (OA) of the knee, according to a double-blind RCT.
Supplements that help to reduce joint pain and inflammation include vitamin C, omega-3 fish oils, New Zealand green-lipped mussel extracts and Devil's Claw.
Omega XL is a bestselling super Omega 3 supplement that contains the patented stabilized marine lipid extract PCSO-524[TM] derived only from the New Zealand green-lipped mussel with 30 healthy fatty acids including DHA and EPA.
Effect of water flow and oxygen concentration on early settlement of the New Zealand green-lipped mussel, Perna canaliculus.
EXTRACT of the New Zealand green-lipped mussel (perna canaliculus) can help ease both rheumatoid arthritis and osteoarthritis.
Omega XL is a best selling Omega 3 supplement that contains the patented stabilized marine lipid extract PCSO-524[TM] derived only from the New Zealand green-lipped mussel with 30 healthy fatty acids including DHA and EPA.
The New Zealand Green-Lipped Mussel holds the key to overcoming arthritis and other autoimmune inflammatory conditions.
According to a recent study published online in Neurology, Omega-3 fatty acids, like those found in Omega XL fish oil extract containing DHA and EPA from the New Zealand green-lipped mussel, may provide more benefits for elderly people suffering from Alzheimer's.
A new study published in the Institute of Rheumatology journal says Omega XL's patented marine lipid extract PCSO-524[TM], from the New Zealand green-lipped mussel, may provide more benefit for joint pain and mobility than fish oil.

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