Maine-Anjou

Maine-Anjou

red, red-and-white, or red-roan dual-purpose cattle originating in northern France.
References in periodicals archive ?
Maine-Anjou (man ahn-joo) The Maine-Anjou was developed in France as a draft animal in the 1840s.
Sevens included Ayrshire, Brown Swiss, Maine-Anjou and Holstein (all dairy breeds) plus Devon, Hays Converter, Simmental, South Devon, Beefmaster, Brangus, Angus, Charolais, Galloway, Murray Grey, Red Angus, Scottish Highland and Shorthorn.
In June, the six-day National Junior Maine-Anjou Cattle Show drew 2,000 from 24 states and a Canadian province.
She then leads the tour from the small animal pens down into cattle barns where breeds bear such exotic names as Gelbvieh, Tarentaise, and Maine-Anjou.