Coloration was evaluated according to a point scale (MULLER, 1980) 30 minutes after a crosssection was made on the Longissimus muscle
between the 12th and 13th ribs.
Genetic parameters of carnitine, creatine, creatinine, carnosine, and anserine concentration in longissimus muscle
and their association with palatability traits in Angus cattle.
Effect of postmortem aging time and temperature on pH, tenderness and soluble collagen fractions in bovine Longissimus muscle
But the analysis of Allosaurus revealed that the longissimus muscle
attached much lower on the skull, which, according to the engineering analyses, would have caused "head ventroflexion followed by retraction.
Mechanical and structural characterization of single muscle fibres and fibre groups from raw and cooked pork longissimus muscle
Chinese scientists set out to examine the physicochemical changes and protein oxidation that might occur in porcine longissimus muscle
that's been subjected to multiple freeze-thaw cycles.
In conclusion, TMC supplementation during the late-fattening period enhanced the concentrations of certain trace minerals and essential amino acids in the longissimus muscle
without inducing any deleterious effects on the performance and other carcass characteristics of Hanwoo steers.
In order to test the FRET dual-binding technique in a biological system containing various muscle proteins, aged beef longissimus muscle
was extracted with a Tris-EDTA buffer.
Effect of feed withdrawal and handling intensity on longissimus muscle
glycolytic potential and blood measurements in slaughter weight pigs.
Relationship of myofibril fragmentation index to certain chemical physical and sensory characteristics of bovine longissimus muscle
area (LMA) was measured on the right side of the carcass, after a cross-section cut was made between the 12th and 13th ribs by a compensating planimeter that measured the areas of irregular shaped objects.
8, evaluated 24 h postmortem directly on longissimus muscle