Lactobacillus fermentum

Lac·to·ba·cil·lus fer·men·'tum

a bacterial species found widely distributed in nature, especially in fermenting plant and animal products. Also found in the mouth of human beings.
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(2010) isolated and characterized Lactobacillus fermentum and Lactobacillus acidophillus from fecal samples of birds and humans.
The LP 1, LP 6, and LP 5b isolates were identified as Lactobacillus pentosus, LB 2 and LB 3 isolates were identified as Lactobacillus brevis, LPL 4 and LPL 5 isolates were identified as Lactobacillus plantarum, LF 7 isolate was identified as Lactobacillus fermentum, LK 9 isolate was identified as L.
Study protocol: evaluation of the probiotic Lactobacillus Fermentum CECT5716 for the prevention of mastitis in breastfeeding women: a randomised controlled trial.
Daily consumption of the probiotics Lactobacillus acidophilus, Lactobacillus rhamnosus GR-1, or Lactobacillus fermentum RC-14 may be considered a preventive measure.
But ask a new mother whether her baby received adequate exposure to lactobacillus fermentum or galacto-oligosaccharides (GOS), and chances are you'll draw a blank stare.
They applied their findings to create a symbiotic follow-on GOLF (Galactooligosacchrides and prebiotic Lactobacillus fermentum Formula) and clinically tested its effects.
This formula contains the revolutionary probiotic strain Lactobacillus fermentum ME-3, able to produce the "master" antioxidant glutathione and support liver health and function on a cellular level.