egg white

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egg white

n.
The albumen of an egg, used especially in cooking.

albumen

or

egg white

a solution of protein in water which is secreted by the oviduct of birds and some reptiles. Albumen surrounds the embryo and yolk which it cushions within the shell of the egg. It is eventually absorbed by the embryo as food.

Patient discussion about egg white

Q. Is there any difference between brown eggs and white eggs? My fitness instructor suggested me to have brown eggs instead of white eggs so is there any difference between brown eggs and white eggs?

A. I have to agree with you. Never heard of any difference between the two and it doesnt sound reasonable that one is better to your health than the other...

More discussions about egg white
References in periodicals archive ?
The entire process took about 23 minutes, making it almost three times faster than using hot water, and because the process was so rapid, the egg whites did not degrade.
Egg white facial: You'll need 2 tablespoons of apple juice or apple cider vinegar (both of which contain malic acid, a gentle exfoliator), 2 tablespoons of milk (soured milk contains more beneficial lactic acid), and 1 egg white.
When separating the egg yolks from the whites, be sure the bowl where you put the egg whites is absolutely dry.
This applied stress to the proteins, encouraging them to untangle and then refold into their original form - liquid egg white.
6 Drop a third of the egg white mix into the puree and work in with a metal spoon.
Ever wished hens could lay eggs with egg whites only?
In the bowl of a stand mixer, beat the egg whites and a pinch of salt until they just hold soft peaks, then transfer them to a bowl and set aside.
Egg white omelette with cherry tomatoes 63 calories Serves 1 Preparation time: 5 minutes Cook time: 5 minutes ?
Turbidity analysis on the egg whites of the treated eggs revealed that there was significant protein coagulation occurring at all the heating rates of heat treatment (0.
4When the sugar is dissolved take the mixture off the heat and beat until the egg whites are cooled and doubled in size, then carefully fold in the melted butter and food colouring with a metal spoon.
Danya Proud, a spokeswoman for McDonald's, said that people will be able to request egg whites for other breakfast sandwiches too.
But now, researchers have found that they can eliminate allergic reactions to eggs in some children through the careful administration of powdered egg whites.