food group

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Related to Dairy products: dairy farming

food group

A general term for a category of food that shares something in common with other members of the group, which includes:
• Carbohydrates (bread, cereals, rice, oats, pastas); 
• Citrus fruits (grapefruits, lemons, melon, oranges, papaya, strawberries, tomatoes); 
• Dairy products (cheese, milk, yoghurt); 
• Fats (butter and margarine, fish and vegetable oils, animal fats); 
• Green/yellow vegetables (Brussels sprouts, cabbage, carrots, celery, green beans, kale, spinach); 
• High-protein foods (eggs, fish, legumes, meat, nuts, poultry); 
• Other fruits and vegetables (apples, bananas, grapes, pineapples; beets, potatoes); 
• Yellow vegetables (carrots, corn, cauliflower).

food group

Nutrition A family of foods in the diet. See Balanced diet, Essential dietary component, Food pyramid, Four food groups, Mineral, Vitamin.
Food groups
Carbohydrates Bread, cereal, rice, oats, pastas
Citrus fruits Grapefruits, lemons, melon, oranges, papaya, strawberries, tomatoes
Dairy products Cheese, milk, yoghurt
Fats Butter, margarine, fish or vegetable oil, animal fat
Green/yellow vegetables Brussel sprouts, cabbage, carrots, celery, green beans, kale, spinach
High protein foods Eggs, fish, legumes, meat, nuts, poultry
Other fruits & vegetables Apples, bananas, grapes, pineapples; beets, potatoes
Yellow vegetables Carrots, corn, cauliflower
References in periodicals archive ?
Dairy products are produced from whole cow milk (as well as sheep, goat, mare and other animal milk) or its derivatives (cream, skim milk and whey) by means of fermentation.
When we investigated the consumption of saturated fatty acids that are slightly more common in dairy products than in meat, we observed a link with a reduced risk of Type-2 diabetes.
5 Supply of dairy products for the Department Rewit WDW Miedzyzdroje
Consumers need to be educated about what lactose intolerance means, how lactose-free dairy products can help them manage their condition and to overcome the misconception that lactose-free milk is not real milk.
To compare the incidence of foodborne outbreaks involving nonpasteurized dairy products among states with differing laws with regard to the sale of these products (i.
3 million USD of dairy product exports, and the amount of dairy product exports rose to 65,235.
Glico Dairy Products is focused on the production and sales of milk and juice products, and has a strong presence in supermarkets nationwide.
But, with more than 700 distinct British cheeses - compared with 400 traditional French cheeses - and with 15 dairy products made in particular areas using a traditional method protected from cheap imitations under the EU Protected Food Names status, ministers are keen to boost the export of UK produce.
The International Dairy Foods Association responded by saying that the introduction of COOL for dairy products would reduce demand for dairy and cause U.
However, dairy products are a diverse food group in terms of the factors that could potentially influence risk.
The National Dairy Council (NDC), Rosemont, IL, has developed the Quick-Reference Guide: Nutrition Claims on Dairy Products, a new guide featuring information on dairy product nutrition claims and labeling rules.