They backed a bizarre campaign to keep the nation's favourite snack in traditional coloured bags - green for cheese and onion
, blue for salt and vinegar.
CREAMY CHEESE AND ONION
SOUP This soup makes a good starter for your Christmas Day dinner (Serves 4) | 2 large onions, chopped | 1 carrot, chopped | 900ml vegetable stock | 100g low-fat soft cheese | 2tbsp chopped fresh chives or parsley | 75g Double Gloucester, Red Leicester or Cheddar cheese, finely grated | 50g croutons | Freshly ground black pepper Method Put the onions, carrot and stock into a large saucepan.
All except that last time, when you had a cheese and onion
Each pasty is freshly baked with a yummy cheddar cheese and onion
filling, it's the perfect lunchtime treat!
THE Journal and Greggs the Bakers are offering you the opportunity to enjoy its newly improved cheese and onion
pasties for even longer.
CHEESE AND ONION
SCONES (Serves 4) Ingredients 40 grams Parmesan cheese, finely grated 40 grams strong Cheddar cheese, finely grated 1 medium onion, finely chopped 1 tablespoon olive oil 175 grams self raising flour
GREGGS the bakers has teamed up with the Coventry Telegraph to celebrate the launch of its best-ever cheese and onion
The latest addition to the Weight Watchers Savoury Pastry range, produced under licence by Anthony Alan Foods, is a Cheese and Onion
In second place was a mixed cheese and onion
sandwich from supermarket chain Asda with 41g of fat, followed by a Red Leicester and Spanish red onion variety from bakery chain Greggs, containing 37g of fat.
Cheese and onion
crisp flavouring was invented by shopkeeper Henry Walker in 1954.
With over two million packs sold every day, cheese and onion
is the nation's favourite crisps flavour.
Freshly baked in store throughout the day, Greggs cheese and onion
pasty is made with puff pastry and filled with a delicious cheddar cheese recipe.