butyric acid(redirected from CH3CH2CH2-COOH)
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a saturated fatty acid found in butter.
Miller-Keane Encyclopedia and Dictionary of Medicine, Nursing, and Allied Health, Seventh Edition. © 2003 by Saunders, an imprint of Elsevier, Inc. All rights reserved.
bu·tyr·ic ac·id(byū-tir'ik as'id),
A foul-smelling acid occurring in butter, cod liver oil, sweat, and many other substances. It exists in two forms: normal butyric acid (also written as N-butyric acid), butanoic acid, which occurs in combination with glycerol in cow's butter; and isobutyric acid, 2-methylpropanoic acid, one of the intermediates in valine catabolism, found in combination with glycerol in croton oil and elsewhere.
Farlex Partner Medical Dictionary © Farlex 2012
A colorless organic acid, C4H8O2, occurring in animal milk fats and used in disinfectants, emulsifying agents, and pharmaceuticals. Also called butanoic acid.
The American Heritage® Medical Dictionary Copyright © 2007, 2004 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.
An oily carboxylic acid which smells like rancid butter, has an acrid taste and a sweetish aftertaste, like ether. It is present in rancid butter, parmesan cheese and vomit, and is produced in anaerobic fermentation by bacteria in the colon and axilla (resulting in body odour). It is used as a flavourant, perfume additive and cattle-feed supplement.
It is believed to have anticarcinogenic activity, especially the derivative, sodium butyrate.
Segen's Medical Dictionary. © 2012 Farlex, Inc. All rights reserved.
bu·tyr·ic ac·id(byū-tir'ik asid)
An acid of unpleasant odor occurring in butter, cod liver oil, sweat, and many other substances.
Medical Dictionary for the Health Professions and Nursing © Farlex 2012
butyric acidA water-soluble saturated FATTY ACID occurring in animal milk fats. It has a strong rancid odour.
Collins Dictionary of Medicine © Robert M. Youngson 2004, 2005