brassica

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brassica

(brăs′ĭ-kă) [L. “cabbage”]
The family of vegetables that includes broccoli, Brussels sprouts, cabbage, and cauliflower.

brassica

any member of the family Brassicaceae or Cruciferae, particularly members of the genus Brassica, e.g. cabbage, swede.

Brassica

a genus of plants of the Brassicaceae (Cruciferae) family containing a large number of cultivated plants eaten by humans and food animals. Poisoning with them is rare but under particular growing conditions and if the diet consists almost entirely of the one plant some massive outbreaks of poisoning can occur.
Poisoning syndromes attributed to Brassica spp. include hemolytic anemia (kale anemia) caused by SMCO, goiter from glucosinolates, nitrate/nitrite, photosensitization, blindness (polioencephalomalacia), respiratory distress and rumen stasis.
Includes B. campestris (B. rapa), B. hirta (Sinapis alba), B. juncea (Indian or leaf mustard), B. kaber (Sinapis arvensis), B. napus var. napus (B. napus), B. sinapistrum (Sinapis arvensis).

Brassica alba
annual weed; the seed is used, together with that of B. nigra, to make commercial mustard. The seed, stubble or plant in pod can cause gastroenteritis with signs of abdominal pain, salivation and diarrhea. The toxin is a mixture of isothiocyanates called mustard oil. The enzyme myrosinase is needed to activate the oil and produce irritant effect. Oil cake containing the oil may be nontoxic because myrosinase is inactivated but can become toxic if animal has access to alternative source of the enzyme simultaneously.
Brassica napobrassica
swede turnip.
Brassica napus
rape or canola.
Brassica nigra
seeds are used in mixtures with B. alba in the manufacture of commercial mustard powder. Can cause poisoning as for B. alba (see above).
Brassica oleracea
the commercial vegetables and cultivated fodder plants. Includes B. o. var. acephala (kale, cole, chou moellier), B. o. var. botrytis (cauliflower), B. o. var. capitata (cabbage), B. o. var. gemmifera (Brussel sprouts), B. o. var. italica (broccoli, calabrese).
Brassica rapa
turnip.
Brassica rapa subsp. campestris
turnip rape.
References in periodicals archive ?
Antifungal activity of brassicaceous members could be attributed to the production of secondary plant products glucosinolates (Al-Gendy et al.
In addition, trichomes were found to be inducible, with increasing numbers on the new growth of damaged plants; however, costs of trichome production in other brassicaceous plants have not been detected, even in statistically powerful selection experiments ([dot{A}]gren and Schemske 1993).
This fungus is an obligate biotrophic fungus that specializes on Brassicaceous species and is distributed worldwide (Koch and Slusarenko, 1990).
Plutella xylostella is likely attracted to its brassicaceous host plants by chemical (olfactory/gustatory) and physical (tactile/visual) stimuli [10,1,15,3].
1994) demonstrated that the Brassicaceous herb Thlaspi caerulescens could be used to extract Zn from contaminated soil.
The research plot was a plowed, disturbed site where several weedy brassicaceous plants had been growing for several years.
Effect of temperature on life table parameters of Plutella xylostella (Lepidoptera: Plutellidae) on two brassicaceous host plants.