hydrolysate

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hydrolysate

 [hi-drol´ĭ-zāt]
any compound produced by hydrolysis.
protein hydrolysate a mixture of amino acids prepared by splitting a protein with acid, alkali, or enzyme. Such preparations provide the nutritive equivalent of the original material in the form of its constituent amino acids and are used as nutrient and fluid replenishers in special diets or for patients unable to take ordinary food proteins.
Miller-Keane Encyclopedia and Dictionary of Medicine, Nursing, and Allied Health, Seventh Edition. © 2003 by Saunders, an imprint of Elsevier, Inc. All rights reserved.

hy·drol·y·sate

(hī-drol'i-sāt),
A solution containing the products of hydrolysis.
Farlex Partner Medical Dictionary © Farlex 2012

hy·drol·y·sate

(hī-drol'i-sāt)
A solution containing the products of hydrolysis.
Medical Dictionary for the Health Professions and Nursing © Farlex 2012