Aeromonas spp

Aeromonas spp

Microbiology A genus of gram-negative, facultatively anaerobic, nonspore-forming bacilli, which have been isolated from various foods, including dairy products, meats and vegetable; Aeromonas spp may contaminate skin wounds and cause intestinal and extra-intestinal infections including meningitis and sepsis in immunocompromised hosts
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Three Coliform species were also isolated from the five treatments namely: Proteus spp, Aeromonas spp, and Enterobacter spp.
Streptococcus pneumoniae, MSKNS (metisilin sensitif koagulaz negatif Staphylococcus), Aeromonas spp, Morganella morganii, Hafnia alvei) mikroorganizmalar saptanmistir.
Food of animal origin, seafood and vegetables has been considered an important vehicle of Aeromonas spp.
Impact of an urban effluent on antibiotic resistance of riverine Enterobacteriaceae and Aeromonas spp.
aeruginosa, other non-fermentative(6) Gram-negative bacilli, and Aeromonas spp.
The rate of acquired antibiotic resistance was investigated for water borne Aeromonas spp.
Potentially pathogenic bacteria for aquatic and terrestrial animals, like Aeromonas spp.