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zhi gan cao |
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zhi gan cao (dzē gän tsōw), n Latin name: Radix glycyrrhizae uralensis; part used: root; uses: regulation of blood glucose levels, digestive functions, metabolic functions, build strong tissue, antiinflammatory, induction of cough, sore throat, phary-ngolaryngitis, secretion of throat mucosa, removal of bodily toxins, antispasmodic, duodenal and gastric ulcers; precautions: hypertension, edema. Also called licorice root. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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