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oil (oil) 1. an unctuous, combustible substance that is liquid, or easily liquefiable, on warming, and is soluble in ether but not in water. Oils may be animal, vegetable, or mineral in origin, and volatile or nonvolatile (fixed). A number of oils are used as flavoring or perfuming agents in pharmaceutical preparations. 2. a fat that is liquid at room temperature. borage oil that extracted from the seeds of borage; used for the treatment of neurodermatitis and as a food supplement. cajeput oil a volatile oil from the fresh leaves and twigs of cajeput; used as a stimulant and rubefacient in rheumatism and other muscle and joint pain. canola oil rapeseed oil, specifically that prepared from rapeseed plants bred to be low in erucic acid. castor oil a fixed oil obtained from the seed of Ricinus communis; used as a bland topical emollient and also occasionally as a strong cathartic. clove oil a volatile oil from cloves; used externally in the treatment of colds and headache and as a dental antiseptic and analgesic; it also has various uses in Indian medicine. cod liver oil partially destearinated, fixed oil from fresh livers of Gadus morrhua and other fish of the family Gadidae; used as a source of vitamins A and D. corn oil a refined fixed oil obtained from the embryo of Zea mays; used as a solvent and vehicle for various medicinal agents and as a vehicle for injections. It has also been promoted as a source of polyunsaturated fatty acids in special diets. cottonseed oil a fixed oil from seeds of cultivated varieties of the cotton plant (Gossypium) ; used as a solvent and vehicle for drugs. essential oil volatile o. ethiodized oil an iodine addition product of the ethyl ester of fatty acids of poppyseed oil; used as a diagnostic radiopaque medium. eucalyptus oil a volatile oil from the fresh leaf of species of Eucalyptus; used as a pharmaceutical flavoring agent, as an expectorant and local antiseptic, for rheumatism, and in folk medicine. evening primrose oil that produced from the ripe seeds of evening primrose(Oenothera biennis) ; used in the treatment of mastalgia, premenstrual syndrome, and atopic eczema. expressed oil , fatty oil, fixed oil a nonvolatile oil, i.e., one that does not evaporate on warming; such oils consist of a mixture of fatty acids and their esters, and are classified as solid, semisolid, and liquid, or as drying, semidrying, and nondrying as a function of their tendency to solidify on exposure to air. fennel oil a volatile oil distilled from fennel (the seeds of Foeniculum vulgare ); used for cough, bronchitis, and dyspepsia and as a pharmaceutical flavoring agent. iodized oil an iodine addition product of vegetable oil; used as a diagnostic radiopaque medium. lavender oil a volatile oil distilled from the flowering tops of lavender or prepared synthetically; used for loss of appetite, dyspepsia, nervousness, and insomnia; also widely used in folk medicine. mineral oil a mixture of liquid hydrocarbons from petroleum; used as a lubricant laxative, drug vehicle, and skin emollient and cleanser. Light mineral o., of lesser density, is used similarly. olive oil a fixed oil obtained from ripe fruit of Olea europaea; used as a setting retardant for dental cements, topical emollient, pharmaceutic necessity, and sometimes as a laxative. peanut oil the refined fixed oil from peanuts (Arachis hypogaea); used as a solvent and vehicle for drugs. peppermint oil a volatile oil from fresh overground parts of the flowering plant of peppermint (Mentha piperita); used as a flavoring agent for drugs, and as a gastric stimulant and carminative. rapeseed oil the oil expressed from the seeds of the rapeseed plant; used in the manufacture of soaps, margarines, and lubricants. See also canola o. safflower oil an oily liquid extracted from the seeds of the safflower, Carthamus tinctorius, containing predominantly linoleic acid; used as a pharmaceutic aid, a component of total parenteral nutrition solutions, and in the management of hypercholesterolemia. silicone oil any of various long-chain fluid silicone polymers, some of which are injected into the vitreous to serve as a vitreous substitute during or after vitreoretinal surgery. tea tree oil an essential oil from the leaves and branch tips of tea tree, having bacteriostatic and weak antiviral and antimycotic properties, used topically for skin infections and used internally and externally in folk medicine for various indications. thyme oil the volatile oil extracted from fresh, flowering thyme; used as an antitussive and expectorant. volatile oil one that evaporates readily, usually found in aromatic plants; most are a mixture of two or more terpenes. volatile oil of mustard a volatile oil distilled from the seeds of black mustard(Brassica nigra); used as a strong counterirritant and rubefacient.
oil Etymology: L, oleum any of a large number of greasy liquid substances not miscible in water. Oil may be fixed or volatile and is derived from animal, vegetable, or mineral matter. oil, n 1. any of a group of organic compounds that are generally combustible, slippery, viscous, and non–water-soluble. 2. a fat that is a liquid at room temperature. oil, carrier, n oil used to dilute an essential oil before it is applied on the skin to enhance lubrication for massage techniques and increase absorption by the skin. Popular carrier oils include sweet almond, avocado, evening primrose, jojoba, olive, and wheatgerm. Also called fixed oil. oil, chaulmoogra (chä·ōōl·mōō·gr n Latin names: Hydnocarpus wightiana, Hydnocarpus anthel-mintica, Taraktogenos kurzii; part used: seeds; uses: leprosy, eczema, psoriasis, scabies, tinea, yeast infections, trichomoniasis; precautions: pregnancy, lactation, children; can cause upset stomach, subcutaneous precipitation. Also called gynocardia oil, hydnocarpus oil, or krabao's tree seed. oil, chenopodium (cheˈ·n n Latin name: Cheno-podium ambrosioides; parts used: seeds, flowering stems; uses: relieve pain, asthma, fungal infections, flatulence, appetite, anthelmintic, digestive disorders, hemorrhoids, wound healing, removal of toxins; precautions: arthritis, gout, kidney stones, hyperacidity; stimulant, can cause dizziness, vomiting, convulsions, and allergic contact dermatitis. Also called american wormseed, apasote, chenopode, epazote, feuilles a vers, herbe a vers, meksika cayi, paico, pazote, semen contra, simon contegras, welriekende ganzenvoet, wormseed, and mexican tea. oil, croton (krōˑ·t n Latin name: Croton tiglium; part used: oil; uses: induce vomiting, relieve constipation, treat rheumatism, gout, neuralgia, bronchitis; precautions: pregnancy, children, abortifacient, can cause drastic watery bowel movements with griping pain, inflam-matory, can produce pustules, tumorigenic. Also called tiglium seeds and klotzsch. oil, essential, n water-immiscible medicinal substances distilled from plant materials, often used in aromatherapy. oil, evening primrose, n Latin name: Oenothera biennis, Primula elatior; part used: seeds; uses: heart disease, arthritis, PMS, mastalgia, eczema, multiple sclerosis, coughs, bronchitis; precautions: pregnancy, lactation; patients who suffer from seizures; can cause headaches, convulsions, nausea, diarrhea, rashes, aches; and can hamper the immune system. Also called buckles, butter rose, cowslip, fairy caps, key of heaven, king's-cure-all, mayflower, palsywort, peagles, petty mulleins, and plumrocks password. oil, fish, n the oils and fats from fatty, coldwater fish (e.g., albacore tuna, cod, herring, mackerel, salmon, and sardines) that contains omega-3 essential fatty acids. Has been used to promote cardiovascular health, relieve symptoms of rheumatoid arthritis, and menstrual pain, and treat depression. There are no known general precautions for fish oil supplements at low doses, but patients using cod liver oil (particularly pregnant women) should avoid additional supplementation of vitamins A and D to avoid toxicity, and those taking anticoagulants should use caution. See also acid, docosahexaenoic, acid, eicosapentaenoic, and acids, omega-3 fatty. oil, fixed, n See oil, carrier. oil, flaxseed, n See flax. oil, floral, n oil obtained by soaking plant and floral material in vegetable oil, which is then heated gently to release the aromatic compounds from the plant into the oil. Also called herbal oil, macerated oil, or infused oil. oil, folded, n 1. mixture of different batches of essential oils, thus resulting in concentration of some components and dilution of others. 2. essential oil from which a component has been removed to strengthen more desirable ingredients. Folding may also extend shelf life of essential oils. oil, herbal, n a method of medicinal preparation in which chopped herbs are mixed with a vegetable oil base in clear glass and steeped in sunlight for more than two weeks, after which the herbs are strained, and the oil bottled. oil, infused, n the end product obtained as a result of the process to extract essential oils via maceration. Also called herbal oil or macerated oil. oil, Lorenzo's, n Scientific name: C22H42O2 and C17H33COOH; uses: adrenoleukodystophy; precautions: can cause thrombocytopenia. oil, reconstituted, n oil synthesized in a laboratory from a variety of sources and aromatic plant materials. Typically inappropriate for aromatherapy. Also called RCO or synthetics. oil, savin (saˑ·v n oil extracted from the fresh tops of the shrub Juniperus sabina, used as a diuretic. oil, synthetic, n See oil, reconstituted. oil, terpeneless essential (terˑ·pēn·l n an essential oil that has undergone solvent extraction or vacuum fractionation to remove some or all of the terpenes to increase the longevity of the product or increase the solubility of alcohol. Also called folded oils. oil, yinergy (yiˑ·ner·gē oilˑ), n treatment that contains 25% mag-nesium chloride and raises both dehydroepiandrosterone (DHEA) and intracellular levels of magnesium. oils, distilled, n.pl essential oils obtained by distillation; contain only volatile compounds. oils, expressed, n.pl essential oils obtained by the process of expression, which contain compounds of all molecular sizes. See also expression. oils, hazardous, oils, macerated, n.pl oils prepared by adding plant material to fixed vegetable oils, thus resulting in uptake of oil-soluble molecules of the plant material by the oil. Not to be confused with essential oils. oils, nature-identical, n.pl essential oils that comprise components acquired from plant sources but are manufactured from a combination of several essential oils. oil, n an unctuous, combustible substance that is liquid, or easily liquefiable on warming, and soluble in ether but insoluble in water. oil, essential, n a volatile, nonfatty liquid of vegetable origin having a distinct aroma and flavor, often pleasant. Also called volatile oil. oil, fixed, n a nonvolatile oil consisting mainly of glycerides. oil, mineral, n a grade of liquid petrolatum. oil, volatile, n See oil, essential. oil 1. an unctuous, combustible substance that is liquid, or easily liquefiable, on warming, and is not miscible with water, but is soluble in ether. Such substances, depending on their origin, are classified as animal, mineral or vegetable oils. 2. a fat that is liquid at room temperature. automobile oil see sump oil. oil of chenopodium extracted from the plant Chenopodium ambrosioides. An old-time anthelmintic. oil-contamination the coating of spilled crude oil on waterbirds that destroys the waterproofing and insulating properties of their feathers, predisposing them to hypothermia and impairing flight and swimming abilities. It also blocks nares, causes aspiration pneumonia, and has toxic effects on kidneys, reproduction and the gastrointestinal tract. oil crop crops grown primarily for their oil production, e.g. linseed, safflower, sunflower, rapeseed. crude petroleum oil crude oil and its several distillates are all relished by cattle and can cause poisoning. The oil as it is extracted from subterranean deposits varies widely in its additional contents. These may be salt or sulfur and cause poisoning by those substances. Oil causes vomiting and death from aspiration pneumonia. Animals do not do well and oil stays in the gut, appearing in the feces for long periods. diesel and fuel oil see crude oil. essential oil called also ethereal oil; see volatile oil (below). ethereal oil see volatile oil (below). fixed oil an oil that does not evaporate on warming and occurs as a solid, semisolid or liquid. oil gland see uropygial glands. irritant oil occurs in plants; causes gastroenteritis; includes bryonin, croton and castor oils. mineral oil a mixture of liquid hydrocarbons from petroleum. Mineral oil is available in both light (light liquid petrolatum) and heavy (liquid, or heavy liquid, petrolatum) grades. Light mineral oil is used chiefly as a vehicle for drugs, though it may also be used as a cathartic and to cleanse the skin. Heavy mineral oil is used as a cathartic, solvent and oleaginous vehicle. Excessive intake over a long period results in hypovitaminosis A. oil pollution aquatic birds are worst affected because of pasting together of feathers, poisoning because of contamination of food source, blocking of nares and eyes and starvation because of unpalatability of food supply. oil products includes kerosene (or kerosine, or paraffin), gasoline (or petrol), diesoline and additives to lubricating oils, e.g. highly chlorinated naphthalenes; any of them may cause poisoning. oil spill accidental or negligent discharge of industrial oil on a body of water; effect is that the oil floats and pollutes the shore and covers aquatic birds and mammals with fatal results in most cases; salvage depends on capture of affected birds and animals and removing the oil. sump oil see sump oil. sweet birch oil see methyl salicylate. turpentine oil see turpentine oil. volatile oil an oil that evaporates readily; such oils occur in aromatic plants, to which they give odor and other characteristics. oil of Wintergreen see methyl salicylate. yew oil an irritant oil in Taxus baccata, but not the principal irritant in that plant—taxine is. Patient discussion about thyme oil. Q. if someone is allergic to olive trees, does that mean they are allergic to olive oil as well? A. doesn't necessarily so, allergies are usually caused by all sort of proteins coming from all sort of places. olive trees might have a protein that won't show up in the oil. but if it's a severe allergy i wouldn't try it so easily. take it in an allergy test. Q. Can omega-3 make my cholesterol lower? My doctor told me that I have too much cholesterol in my blood, and that it can cause heart attack or stroke, but if I keep it low than my risk will be lower. He told me that because it’s not that high level I can try to change my diet before I have to start taking medication. I heard that omega-3 can make my cholesterol level low. Is that true? Do I have to take it in pills? Is it safe? A. You can consume omega-3 either as pills or in fish oil, fatty fish (such as salmon) and vegetarian food such as flaxseed and flaxseed oil, canola oil, soybean oil, and nuts. Q. Does fish-oil helps exercise induced asthma? I was diagnosed with exercise induced asthma a couple of year ago, and since then had better and worse times with my asthma, although the treatment I get. I read in a newspaper that fish oil can help exercise induced asthma- is that true? Do I have to eat fish-oil specifically or can I eat fish instead (I really, really, hate fish-oil…)? A. No one really proved that omega-3 actually helps asthma, although some doctors say it is. If I was in your situation, I’d just give it a try and see if it helps me (just ask your doctor before if omega 3 wouldn’t interfere with your other medications). Just remember that it’s not a magic, so don’t get disappointed if it doesn’t produce miracles on your asthma. Good luck! 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